Acknowledgements
AFDO wishes to thank the AFDO Food Committee for its tireless efforts in developing this guidance document.
In addition, AFDO wishes to recognize the following Fellows from the International Food Protection Training Institute’s (IFPTI) “Applied Science, Law, and Policy: Fellowship in Food Protection" program. These Fellows conducted research work on cottage food operations during the year which was instrumental in the development of this guidance document:
In addition, AFDO wishes to recognize the following Fellows from the International Food Protection Training Institute’s (IFPTI) “Applied Science, Law, and Policy: Fellowship in Food Protection" program. These Fellows conducted research work on cottage food operations during the year which was instrumental in the development of this guidance document:
- Roxanne Hill, New York Department of Agriculture & Markets
- Craig Nielsen, Georgia Department of Agriculture
- Courtney Rheinhart, Virginia Department of Agriculture & Consumer Services